BBQ Chicken Salad | Recipe

This is such a simple meal but I've added some ingredients to it which really adds a lot of taste and gets rid of the dryness from the lettuce. 

Your going to need: 

Tomatoes

Lettuce/watercress/rocket salad

Cucumber 

Chicken 

Coleslaw 

Pepper 

BBQ Sauce:  

1 tablespoon of cider vinegar 

2 tablespoons of Worcestershire sauce

2 tablespoons dark brown soft sugar

1/4 teaspoon mustard/mustard powder

1/4 teaspoon salt 

1 clove garlic, minced

120g ketchup 

1 tablespoon chilli sauce

First of all I washed the watercress under the tap then drained it out, I then placed it on the plate chopped up some tomatoes and cucumber and mixed it in with the watercress. 

Time to make your BBQ sauce, grab a small saucepan keep the heat at medium and mix together the ketchup, sugar, mustard, garlic, chilli sauce, cider vinegar, worcestershire sauce and salt.

Then once it's heated up and all mixed together leave it to cool down. 

Next your going to need the chicken, chop it up into slices and once the BBQ sauce has cooled down brush it on the chicken. 

The next option is up to you depending on wether you want coleslaw and a BBQ sauce taste mixed together but I loved it mixed together, grab a tablespoon of coleslaw and mix it in with the salad already prepared on your plate this will get rid of any dryness in the salad.

After you've done that mix the BBQ chicken in with the salad. Lastly I covered it in pepper for extra spice and for a side dish I added some roast potatoes. 

Enjoy!